Sunday, April 24, 2011

A Very Vegan Easter!

Happy Easter everyone!!
So today was filled with Vegan food I made. Tofu scramble and parfait for breakfast, both of which were delicious. To satisfy my Easter Chocolate wants, I made Almond Butter Cups with cashew-date crust, Brown Rice Krisp Bunnies + Ducks, and Choco-krisp balls!

So.. full....

No comments:

Post a Comment